| VINEGAR,RED WINE SALT,TABLE | ||
| 7 | Mock Leg of Venison | |
| 1043 | Marinated Fiddlehead Ferns | |
| 1046 | Lentil Salad | |
| 1048 | Blue-Cheese Salad Dressing | |
| 1049 | Green Bean Salad | |
| 1050 | Oriental Salad | |
| 1053 | Great Northern Bean Salad | |
| 1082 | Molded Salmon with Cucumber Sauce | |
| 1126 | Chorizo Flautas | |
| 1138 | Poor Mans Butter | |
| 1169 | Black Bean Soup | |
| 1189 | Spinach Salad | |
| 1190 | Avocado - Tomato Cocktail | |
| 2216 | Duck in Orange Aspic with Orange and Onion Salad | |
| 2224 | Texas Caviar | |
| 2238 | Spinach and Bacon Salad | |
| 2306 | Shrimp Remoulade | |
| 2321 | Anticuchos | |
| 2328 | Chimichurri | |
| 2330 | Pebre | |
| 2332 | Salsa de Chile Rojo | |
| 2335 | Salsa Guasacaca | |
| 2338 | Chile Amarillo Molido con Aceite | |
| 2380 | Tostada Estilo Guadalajara | |
| 2380 | Tostada Estilo Guadalajara | |
| 3397 | Broiled Long Island Duckling | |
| 3421 | Sauce Béarnaise | |
| 3423 | Sauce Vinaigrette | |