| MACE,GROUND | |
| 1013 | Pickled Shrimp (Number of Additional Ingredients Needed 11) |
| 1014 | Shrimp Paste (Number of Additional Ingredients Needed 9) |
| 1016 | She-Crab Soup (Number of Additional Ingredients Needed 12) |
| 1079 | Shrimp-stuffed Baked Pike (Number of Additional Ingredients Needed 9) |
| 1155 | Cape Malay Bean Soup (Number of Additional Ingredients Needed 15) |
1041 SPICES,MUSTARD SD,GROUND
1045 CRUSTACEANS,SHRIMP,MXD SP,RAW (MAYBE PREVIOUSLY FROZEN)
1046 PARSLEY,FRSH
1047 SPICES,BAY LEAF
1048 VINEGAR,CIDER
1049 DILL WEED,DRIED
1051 OIL,OLIVE,SALAD OR COOKING
1052 GINGER ROOT,RAW
1053 LEMON JUICE,RAW
1054 PEPPER,RED OR CAYENNE
1060 TOMATOES,RED,RIPE,RAW,YEAR RND AVERAGE
1063 CRAB,BLUE,CKD,MOIST HEAT
1072 BREAD CRUMBS,DRY,GRATED,PLN
11 CREAM,FLUID,HVY WHIPPING
1174 CARROTS,RAW
1183 PIKE,NORTHERN,RAW
12 LEMONS,RAW,WITHOUT PEEL
1204 LEMON PEEL,RAW
1213 LEEKS,(BULB&LOWER LEAF-PORTION),RAW
1244 CARIBOU,BONE MARROW,RAW (ALASKA NATIVE)
1286 PEPPERS,HOT CHILI,RED,RAW
1288 BEEF,CHUCK,SHRT RIBS,BNLESS,LN,0" FAT,CHOIC,RAW
1290 COWPEAS,CATJANG,MATURE SEEDS,RAW
15 BEVERAGES,H2O,TAP,DRINKING
2 SALT,TABLE
23 ONIONS,RAW
26 PEPPER,BLACK
27 OIL,VEG,NATREON CANOLA,HI STABILITY,NON TRANS,HI OLEIC (70%)
3 ALCOHOLIC BEV,WINE,DSSRT,DRY
4 PEPPER,WHITE
6 BUTTER,WITHOUT SALT
7 WHEAT FLR,WHITE,ALL-PURPOSE,ENR,UNBLEACHED
8 EGG,YOLK,RAW,FRSH