| PORK,FRSH,SPARERIBS,LN & FAT,CKD,RSTD | |
| 1204 | Barbecued Spareribs (Number of Additional Ingredients Needed 11) |
1048 VINEGAR,CIDER
1119 BASIL,FRESH
1162 MUSTARD,PREPARED,YELLOW
1193 TOMATO PRODUCTS,CND,PASTE,WO/ SALT ADDED
1235 GARLIC,RAW
1317 SOUP,STOCK,BEEF,HOME-PREPARED
1341 HONEY
2 SALT,TABLE
23 ONIONS,RAW
27 OIL,VEG,NATREON CANOLA,HI STABILITY,NON TRANS,HI OLEIC (70%)